I ended up serving a simple salad — lettuce, sprouts and tomatoes — with a double serving of this tasty Swiss loaf. Total carb count for this dinner — 7g.

I picked up 4 lbs. of ground beef with every intention of grilling a bunch of burgers for the week. Instead we grilled a few burgers and I ended up using a little more than half of the beef for a low-carb meatloaf.

The recipe came from Dana Carpender’s 500 Low-Carb Recipes. I love this cookbook. The other night I started flipping through it and ended up flagging the recipes I want to try. I flagged about 60 recipes, but that’s only because I ran out of Post-Its!  Lord I’m drooling just thinking about it. I’d say this book was a smart buy on my part. Read More