Last night the hubby and I celebrated our Thanksgiving. And in honoring the Thanksgiving Pledge I took a photo of my plate and didn’t have any seconds. Not that I had time anyway. I still had to bake 2 pies for the real Thanksgiving dinner we’re having at our friends home.
So far so good. While the stuffing was low-fat, both the broccoli casserole and the cauliflower mash were low carb. Everything was filling and thankfully I ended up only going with half servings of each side dish.
The real test comes today. But my strategy is the same — load up on turkey and small portions of everything else.